reservations

 

Now taking bookings from January 10th through to March 31st

We will be closing Tuesdays and Wednesdays until the weather gets a bit warmer.

We are also accepting larger bookings and can accommodate private parties of up to 40 people mid week, please email bookiongs@rileysfishshack.com for further information about pricing and menu’s.

See you on the beach!

 
BOOK NOW
 

*When booking you will be asked for credit card details which is now a pre-authorisation fee of £20 per head which will only be charged in the case of no-shows

FAQS

Booking with children

If you’d like to book a reservation which includes children, please contact us on bookings@rileysfishshack.com or call us on (0191) 257 1371.

Allergies

Unfortunately we’re unable to accommodate guests with Fish / Shellfish allergies. Our menu items come into contact with Fish, Shellfish and may also contain traces of gluten and nuts.

Although we do take special care to protect you from consuming food that you may be allergic to, our kitchen is too small to adequately protect from cross-contamination, especially with Fish and Shellfish.

If you have any other allergies, please inform us by email bookings@rileysfishshack.com

Non-fish eaters

Subject to availability (like with all our dishes) we have steak/veggie/vegan options available. Please ask the front of house team when ordering.

Can I bring my dog(s)?

Please be aware that dogs aren’t permitted on the beach from 1st May to 30th September every year.

For further info please message:
bookings@rileysfishshack.com